7 Ways to Save Money On Meat

In most homes, meat is a large part of the grocery spending each month. I have collected some great tips on how to save money on meat consumption each month. I hope this helps your budget.

Meat is a staple that you find mostly in every meal, it is also one of the major items that has a major slice of your budget and save the money.

It is so expensive and at times we will be thinking twice before we indulged ourselves with this delicacy. Learning simple tips to find out the best deals on price per kilo will surely help cut your grocery bill.

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Here are 7 tips for saving on meat.

Here are some solutions below to help you reduce your spending on meat each month. If you follow these tips, it can help save more money than you spend on meat.

After you do this for a month or two, you will be able to observe the lower prices your stores offer. You will be amazed at it saving you money in the long run

1. Buy Bulk and Vacuum Seal

Think about it, you buy bulk on the meat that you eat often and use a food saver to vacuum seal the meat into serving sizes.

This method allows you to freeze your food for up to five times longer than a regular storage bag. This is a great way to get a much lower price per kilo of meat, and then you can individually bag it.

It is worth joining a membership to a bulk food store like Costco. You can even buy bigger packages of meat in some grocery stores. Compare the price per kilo of bulk items to the smaller packages. You can see a big difference in prices.

2. Stock Up On Sale

Many stores are offering buy one get one free on pork chops, roasts, packages of chicken, some frozen products, etc. So when you find a good deal on price, stock up on it, and freeze.

What’s good about buy one get one is that you’ll get 2 items for the price of one. You can freeze them they will taste just as good as fresh, and you save a lot.

3. Buy a Portion or Whole Cow/Pig

If you live near a farmland or farming area, think about buying a whole or partial animal to have butchered. This is an awesome way to save a lot on the price per kilo.

Now it is a bit of an investment upfront, but it will stock your freezer up for less. One thing to think about is going in on a whole cow or pig, with a friend or family member and then splitting the cost and meat. Just make sure you have the freezer room, and know your price per pound or kilo to ensure it is worth the investment.

4. Eat Less Meat

When you made a dish, you can go to eat less meat. This will reduce your budget for meat. Meat is one of the most expensive parts of the dish, so eating less, it can stretch your money longer. One alternative way is to fill your plate with a salad, cooked vegetables, or another side dish that can replace meat. The vegetables will be nutritional, and they help you reduce the amount of meat that you consume each meal.

5. Use Less Meat In A Recipe

Another way is to use half the portion of the meat in your recipe. If the recipe calls for one kilo of ground beef, use one-half kilo. Then adjust the ingredients for taste.

This can help you stretch out the meat you buy, and you don’t notice or miss the meat. This tip works especially well in casseroles, soup, and more.

Also if you are creating a beef stew, adding more veggies, and less meat, you won’t notice it, and you will still have a hearty stew.

6. Price by weight

The next time you visit a store, check the price per kilo and you can compare each kind of meat prices. This will help you begin to see a trend in the price, and you can set price points for different meat prices.

7. Skip Specialty Meat

If you spend on specialty meat, you are paying a premium price. Special cut meats like boneless tend to have a higher price than the others.

You can get more kilos of meat than those premium meat and they just taste the same. Shop around and skip boneless options. Consider buying a chuck roast, they are just as good as other styles but one of the most affordable cuts.